Best Oatmeal Cookies… the non oatmeal, oatmeal cookie

Image

CREAM TOGETHER:

1 c shortening, butter flavor
1 c sugar
1/2 c brown sugar
SIFT TOGETHER:
1 1/2 c flour
1 tsp baking soda
1 tsp cinnamon
ADD ONE BEATEN EGG. ADD DRY
INGREDIENTS TO SUGAR MIXTURE
1 lg beaten egg
THEN ADD:
1 1/2 c quick oats
3/4 c crushed walnuts or pecans
1 tsp vanilla
Bevy’s Notes:

these are not really very oatmeally but are scrumptious!! the prep time is misleading as 1 hour is for chilling the dough. it’s worth the wait! 🙂

 Directions
1

follow above directions. CHILL ONE HOUR

2

Put walnut sized pieces on a greased cookie sheet. Butter the bottom of a small glass. Dip in sugar and flatten out each walnut sized ball. Re-sugar glass each time, before flattening dough ball.

3

Bake at 350 degrees for 10 min.

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About gardengal bevy

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